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We will be having some more wonderful Chinese cooking work-shops in first term with the delightful and charming Charles Zhang. Charles is a wonderful tutor and you will not only learn some simple authentic Chinese recipes and cooking methods. but you will also have a lot of fun. Please phone early to put your name on our list as places will be strictly limited. Call 5342 7050.



Adrian Mathews ~ Chef/Cheese-Maker - is a Tasmanian born Chef and Cheesemaker, with over 30 years experience working with food. He is incredibly passionate about artisan cheese and has not only worked as a cheesemaker for Australian cheesemakers including “Udder Delights” and “Bruny Island Cheese” but has travelled extensively in France and Italy in search of the perfect cheese! 

Gain practical hands on experience in the art of cheese-making including hygiene procedures, culture descriptions and use, maturation process and much more. You will get to take home many handouts to enable you to make cheese at home along with the cheese you have made on the day. All accessories provided. Limited places so book early to avoid disappointment.
Call Adrian directly to book: 0427 111 051. We need a minimum of 8 students to conduct this workshop.

View the latest Woady Yaloak Herald and Haddon Community Learning Centre Course Guide here.